Researchers from the Clemson University Edisto REC are working on projects they believe will help South Carolina farmers conserve water and save money.
Clemson University researcher Barbara Campbell and her collaborators have received a five-year, $2.5 million grant from the National Science Foundation to identify the functional mechanisms of microbes that relate to the health of ecosystems.
BLACKVILLE – Growing season is in full swing and farmers must pay close attention to the water needs of several crops at this stage, says a Clemson University specialist. Michael Plumblee, Clemson Extension precision agriculture specialist who also is an Agronomic Crops Team and Water Resources Team member housed at the Edisto Research and Education Center […]
Clemson, South Carolina — Two faculty members from Clemson University’s College of Agriculture, Forestry and Life Sciences were honored for their teaching excellence by the society of North American Colleges and Teachers of Agriculture. Elena Mikhailova, professor of soil science in the Department of Forestry and Environmental Conservation, and Michael Vassalos, associate professor of agribusiness […]
For her work leading a team of scientists focusing on developing high-quality, disease-resistant peach varieties, Clemson associate professor Ksenija Gasic was awarded the 2020 Godley-Snell Award for Excellence in Agricultural Research. Gasic, who works in the plant and environmental sciences department in the College of Agriculture, Forestry and Life Science, develops new stone fruit cultivars […]
CLEMSON – Despite the closure of campus due to COVID-19, the annual Undergraduate Research Initiative Symposium competition in the Clemson University College of Agriculture, Forestry and Life Sciences continued as planned – just under a different format. The initiative began in 2018 to give students a chance to conduct research under the guidance of faculty […]
CLEMSON – Phosphorous is one of six essential nutrients for plants and a Clemson University doctoral candidate wants to show South Carolina farmers how organically growing cereal and pulse crops can improve nutrition while lowering production costs. Sarah Powers is a doctoral candidate in the Clemson Plant and Environmental Sciences Department. Her research focuses on […]
BLACKVILLE – Cotton and soybeans are popping up all across South Carolina and Clemson University Extension Service specialists say these major crops are susceptible to hungry insect pests. Cotton insect report Charles Davis, a Clemson Extension row crops agent in Richland County, said thrips – a tiny, destructive insect – are being reported in fields […]
Clemson University researchers have helped discover an “important milestone” in developing heat-tolerant soybeans.
During your time in CAFLS, you proved your excellence and showed your mettle by winning regional agribusiness competitions, national leadership awards, national research poster and presentation awards, national packaging science awards, and soil judging competitions. You spent your summers on amazing internships. You took cross-country bicycle trips to raise money for affordable housing, started a foundation to match shelter dogs with veterans with post-traumatic stress disorder and cultivated and harvested deer corn that you sold to raise money for wounded soldiers.
A Clemson University geneticist and others believe they have discovered the armor the dreaded pigweed uses to protect itself against the herbicide glyphosate.
CLEMSON – Shanks are like viruses, they just show up. So says the National Club Golfer’s online glossary in describing a shank, which occurs when a golf ball is struck with the heel of a club, usually sending the ball violently to the right. The virus showing up this time is COVID-19. This pandemic has […]
Geneticist Stephen Kresovich, director of Clemson University’s Advanced Plant Technology program, has been appointed by U.S. Secretary of Agriculture Sonny Perdue to the National Genetic Resources Advisory Council to serve as one of six scientific members nationwide.
Clemson – The CAREER program issues grants to early-career faculty who demonstrate intellectual merit and the potential to create broader impacts beyond the lab. The program represents the foundation’s mission to encourage integration of research and education at universities in the U.S. To be eligible for a CAREER award, an applicant must submit an integrative […]
To ensure cotton can adapt to the planet’s ever-changing environment and continue to grow as a cash crop, a Clemson University geneticist is working with researchers across the United States to determine how to breed for more sustainable cotton varieties.