Business and science are joining forces at Clemson University to satisfy a marketplace appetite for business professionals who are capable of analyzing and applying big data to their strategic decision-making. Beginning in July, the College of Business and College of Science are collaborating to offer a Master of Science in Data Science and Analytics. The degree will be offered totally online and will cater to working professionals.
William C. McCoy has been appointed interim director of the Pan African Studies program in the Clemson University College of Architecture, Arts and Humanities. In addition to this new role, McCoy will continue his duties as director of the Rutland Institute for Ethics at Clemson.
Imagine if the Clemson Tigers played for national championships in football and basketball in the same week, or maybe even the same day. That’s what the excitement level will be like next week for several Clemson University students who plan to blast a rocket about 30,000 feet above the New Mexico desert while closely watching a separate launch on the Virginia coast that will shoot their robotic tentacle into space.
A faculty-led team of graduate and undergraduate researchers from Clemson University’s Eukaryotic Pathogens Innovation Center has unveiled new findings designed to help pave the way to an eventual cure of a parasitic infection that affects millions around the nation and world.
The agricultural workforce is shrinking and some Clemson University researchers believe robots may help provide a means to protect America’s food and fiber industries. A group of them studying the use of robots in agriculture recently met with researchers from other universities and representatives from Clearpath Robotics to learn about programs and hardware that are available to equip robots to work in agricultural crops.
A new initiative between Clemson University and SeeDaten Inc. will allow students and faculty to explore augmented reality and mixed reality learning tools at the Clemson University International Center for Automotive Research (CU-ICAR).
Recent graduates of Clemson University Extension’s Food2Market workshop plan to use knowledge they gained to strike out on various food business ventures, including becoming a part of the local food movement.
A new initiative between Clemson University and SeeDaten Inc. will allow students and faculty to explore augmented reality and mixed reality learning tools at the Clemson University International Center for Automotive Research (CU-ICAR).
Among the 16 patents issued to Clemson University researchers in 2018 were technologies for improving on-site building construction with a sustainable building system, purifying lignins and self-healing polymer coatings that inhibit corrosion of metal substrates.
The natatorium located in Fike Recreation Center will close temporarily on Aug. 1 as Clemson University officials prepare to conduct a safety and feasibility study. The closure will allow time for the consideration of maintenance and renovation needs and the results of the study will be used to determine both the best use of the space moving forward and the aquatic needs of the campus community.
The Clemson University board of trustees Friday approved a 1 percent tuition increase for in-state undergraduate students for the 2019-2020 academic year, reflecting both the university’s ongoing commitment to providing value to South Carolina students and their families and the state’s commitment to increased funding for higher education. The board also approved a 3.8 percent tuition increase for non-resident students.
Officials from Clemson University joined alumni, donors and student leaders past and present in a groundbreaking ceremony Thursday for the Samuel J. Cadden Chapel. The chapel, named after a Clemson student who passed away unexpectedly in 2015, will be located adjacent to the Brooks Center for the Performing Arts and be an inviting venue for all people to celebrate, meditate and reflect.
What came first, the chicken or the egg? If a tree falls in the forest and no one is there to hear it, does it make a sound? If seedless watermelon don’t make seeds, what do farmers plant to grow them? While Clemson agricultural scientists can’t answer the first two eternal questions, they will be sure to answer the third during the 2019 Watermelon Field Day slated for July 11 at Clemson’s Edisto Research and Education Center, 64 Research Road, Blackville.
Recent graduates of Clemson University Extension’s Food2Market workshop plan to use knowledge they gained to strike out on various food business ventures, including becoming a part of the local food movement.
Hot dry weather is causing issues for South Carolina peanut production and farmers should be on the lookout for a host of diseases that could impact yields.
Clemson University rising junior Riley Garvey is passionate about marine biology, and a major scholarship from the Department of Commerce’s National Oceanic and Atmospheric Administration (NOAA) will help him further his professional development in this field.
William C. McCoy has been appointed interim director of the Pan African Studies program in the Clemson University College of Architecture, Arts and Humanities. In addition to this new role, McCoy will continue his duties as director of the Rutland Institute for Ethics at Clemson.
What came first, the chicken or the egg? If a tree falls in the forest and no one is there to hear it, does it make a sound? If seedless watermelon don’t make seeds, what do farmers plant to grow them? While Clemson agricultural scientists can’t answer the first two eternal questions, they will be sure to answer the third during the 2019 Watermelon Field Day slated for July 11 at Clemson’s Edisto Research and Education Center, 64 Research Road, Blackville.
The Clemson Corps will host a community-wide Memorial Day service honoring America’s military dead from all wars on Sunday, May 26, at Clemson University’s Scroll of Honor Memorial. This year’s ceremony, which will begin at 4 p.m., recognizes the 75th anniversary of World War II’s D-Day landings.
The 2019-20 season at the Brooks Center for the Performing Arts offers variety, with Grammy winners, world music, dance companies, chamber ensembles and much more.
