Clemson Cooperative Extension is bringing a unique educational experience focused on the latest beef industry updates and best management practices for successful cattle operations to the T. Ed Garrison Arena on Aug. 24-25.
South Carolina vegetable growers learned the latest in disease, insect and watermelon research, and weed management during this year’s Coastal Research and Education Center/United States Department of Agriculture Field Day.
Christopher Ray will become permanent director of Clemson’s Edisto Research and Education Center in Blackville. He has served as interim director since March. Ray is replacing the retiring John Mueller, who directed the Edisto REC for 10 years.
An entomology professor with a record of administrative success and a passion for leadership has been named chair of Clemson University’s department of plant and environmental sciences. Carlyle C. Brewster comes to Clemson from Virginia Tech, where he has been a faculty member in the entomology department since 1999 and served as the department’s graduate program director since 2013. He will begin his Clemson tenure Sept. 1.
Just as the weather warms, they pop their ugly heads out of hiding. But thank goodness they do, because now is the best time to find them so they can be destroyed. The flowers of cogongrass are in bloom now, helping the invasive weed resume its aggressive spread to new fields and forests. Left unchecked, cogongrass will form dense stands over large areas and choke out native plants, doing untold damage to local ecology and to farmers' fields.
After two seasons of climatic events that lashed anger at the state’s peach crop, South Carolina peach producers and researchers believe this season could be better.
Members of the Clemson University Extension family took time to honor four of their own for lifetimes of service to the people of South Carolina in ceremonies April 13-14, 2018. The four — Ruby Craven, Bill Funchess, Harold Liebenrood and Dudley Steer — worked as agents of the Clemson Extension Service, delivering research-based information and methods to farmers, homeowners and agribusinesses.
With the help of the Clemson University Research Foundation, this Tiger filed for and finally obtained a patent for his research that could revolutionize the fertilization process of organic crops.
A Clemson University research scientist has obtained a patent for a way to make organic fertilizer that could revolutionize the organic produce industry and put it on a level playing field with conventional crops.
With the understanding that collaboration is essential, Clemson Cooperative Extension agents will begin visiting agricultural operations across the state this week to understand their water usage. The South Carolina Agricultural Water Use and Irrigation Survey will collect scientific data that will be used to aid state agencies, legislators, policymakers and others in making informed management decisions about water resources.
South Carolina cotton farmers have a new tool to use in their fight against thrips.
Tall fescue, a common grass used for grazing, hay and erosion control in the eastern United States; could be responsible for more than $1 billion per year in livestock production losses.
Uniformed crops and updated technology are key to having successful corn and soybean crops. This was the message about 250 growers were given during the first-ever South Carolina State Corn and Soybean Growers Meeting, hosted by Clemson Cooperative Extension Service on Dec. 7.
Cotton farmers from across South Carolina will gather Dec. 12 for updates in the battle against their arch enemy. The South Carolina Boll Weevil Eradication Foundation will hold its annual cotton growers meeting at 10:30 a.m. Dec. 12 at Clemson University’s Pee Dee Research and Education Center, 2200 Pocket Road, Florence.
Big crops in 2017 means South Carolina producers will have to adjust their budgets in 2018 to account for lower prices.