Roger Grant is a man of impressive numbers. He’s been teaching history in universities for 47 years, 21 of those at Clemson University. He’s held three named, distinguished professorships and has collected an honorary doctorate from Simpson College, a liberal arts college in Iowa. Grant has published 33 books, has two more in final edits […]
Clemson printmaking professor Todd Anderson has climbed to great heights. Once a serious rock climber, he now explores the beauty of the natural world through his art. His artist book "The Last Glacier" is on display at The Metropolitan Museum of Art in New York through Feb. 5.
Some of Clemson University’s most-honored fiction writers and poets will read at Writers’ Harvest, a campus benefit for Loaves & Fishes and Paw Pantry at 6 p.m. Nov. 14 in Lee Hall 2-111. The list of performers includes Keith Lee Morris, Caroline Young, Will Stockton and Mike Pulley. Faculty will be joined on stage by this year’s winners of the Writers’ Harvest Student Reader Awards.
Thanks to a gift from the Garvin Design Group, the Clemson University School of Architecture has strengthened the bonds between the four program sites that constitute its “Fluid Campus.” The architectural firm based in Columbia, South Carolina, contributed $100,000 that created a state-of-the-art technology center in Lee Hall, transforming a classroom into the “Fluid Campus Connector.”
This fall, South Carolina Humanities presented Governor’s Awards to two esteemed members of the Clemson Family, Professor Vernon Burton and Professor Emerita Dixie Goswami. Burton and Goswami were honored at a luncheon ceremony Oct. 19 in Columbia, along with Karen Alexander, CEO of The Auntie Karen Foundation, and Betty Jo Rhea, former mayor of Rock […]
A leading scholar on the Reformation, Bruce Gordon of Yale Divinity School, will share his insights in a public lecture, “The Bible, Authority and the Struggle for History in the Reformation.” The free event at Clemson University will take place at 7 p.m. Nov. 9 in Holtzendorff Hall, room 100.
Historian David S. Shields, author of “Southern Provisions: The Creation and Revival of a Cuisine,” will speak at Clemson University about how flavor is a driving force in the current revival of heirloom vegetables and grains.
When Sonia Sotomayor came to the Brooks Center on Sept. 14, President James P. Clements noted that it was the first time a sitting justice of the U.S. Supreme Court had spoken on the Clemson campus. But on this day, Justice Sotomayor made sure there was very little sitting. Sotomayor moved through the packed house of more […]