BLUE RIDGE MOUNTAINS – With the fall color season just around the corner, leaf seekers in the Upstate and beyond are already making plans to head to the mountains for stops at dozens of overlooks to enjoy the magnificent vistas viewed from the upper heights of the nearby southern Blue Ridge Mountains. As if crystal-clear […]
Despite stubborn summertime drought conditions in the Southeast that plagued many of the places favored by leaf seekers, it remains likely that this year’s fall foliage season will be good and in some locations downright spectacular.
Clemson University scientist David Feliciano recently received a three-year, $442,000 grant from the National Institutes of Health to study how alterations to a complex pathway in the developing brain cause a constellation of neurological disorders.
Clemson researchers Feng Ding and Weiguo Cao recently received a collaborative $1.8 million grant from the National Institutes of Health to attain a deeper understanding of the intricate inner workings of Type 2 diabetes.
Clemson University scientist William “Bill” Baldwin recently received a three-year, $362,000 grant from the National Institutes of Health to continue studies on how exposure to chemicals is likely to inhibit our bodies’ internal mechanisms, which could increase the risk and severity of obesity in millions of people in the United States and billions worldwide.
A pair of Clemson scientists has spent the past decade exploring the intricacies of the butterfly proboscis, one of nature’s most multifarious body parts. Their ever-increasing fount of knowledge is expected to eventually lead to manufactured devices that could revolutionize medical procedures and other yet-to-be-conceived applications.
A rumbling robot and several high-flying drones recently made an on-site appearance at Clemson University to burrow through and buzz above 15 acres of experimental sorghum plots containing more than 2,800 replicated entries at Simpson Research Farm.
Clemson University’s Institute of Translational Genomics will soon expand its reach with the addition of a three-year fellowship program designed to recruit and develop future leaders in the burgeoning field of agriculturally oriented computational science.
Millions of acres of magnificent longleaf pine forests that were nearly annihilated a century ago are making a slow yet promising comeback, thanks in part to a team of Clemson University researchers and their collaborators.
The fossil remains of a Triceratops, one of the last great dinosaurs of the Cretaceous period, are on display at the Bob Campbell Geology Museum on the campus of Clemson University.
Clemson scientist Jeffrey Anker and four colleagues have been awarded a five-year, $1.57 million grant from the National Institutes of Health to develop a novel imaging technique and dye-based sensor to detect and monitor bacterial infections on implanted medical devices.
A dangerously prolific invasive ant species called the tawny crazy ant has been spreading throughout the South and now appears to be on the verge of entering South Carolina for the first time. But a team of Clemson University scientists is hot on the trail.
Clemson University researchers are attempting to save South Carolina’s soybean growers millions of dollars each year by investigating alternative methods for reducing damage caused by white-tailed deer.
A team of Clemson University scientists recently conducted an onsite visit with representatives of the U.S. National Whitewater Center to discuss potential tactics to improve and maintain the water quality of the outdoor facility’s manmade whitewater river.
Just when things were looking promising for farmers in most areas of the state, another dry and wicked heat wave has a hold on South Carolina and is starting to squeeze the life out of crops.